Cooking Gear

Hecef Upgraded Culinary Nakiri Knife-High Carbon Stainless Steel Hammered Finished Blade with Pakkawood Handle, Japanese Cooking Knife,7 inch

Price: $15.99
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In Stock.
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Product Features

  • PREMIUM DESIGN: The Nakiri, traditional Japanese style, is a perfect choice for everyone, especially for the one who loves soups, salads, herbs and vegetables. Besides, in order to avoid food sticking together over the knife blade, we design it a thin and flat blade edge, making it full contact with your cutting surface.
  • ROYAL QUALITY: 3 Layer construction with a 5Cr15MOV stainless steel center cored with a HRC 56-58 for exceptional sharpness, edge retention and durability.
  • ADVANCED PROCEDURES: The elegant hammered outer steel makes it a special and functional craft, eliminating friction and keeping food from sticking to the blade.
  • WELL-BUILT HANDLE: About the knife handle, we choose a premium PAKKAWOOD, which has a beautiful appearance and is easy to keep. On the other hand, with a rivet connecting the balde with the handle keeps the whole part firmly.
  • LUXURY HAND-MADE: 100% handcrafted by skilled iron smith. Therefore, it's excellent for entry level chefs. Hand wash only and sharpen on quality whetstones.

Product Information

multipurpose chef knife,mincing knife,slicing knife,dicing knife,japanese knife,primary go-to knife

Turn Yourself Into A Professional Chef & Prepare The Most Finger Licking Good Food With The Ultimate Chef's Knife!

  • Not All Knives Are Created Equal - Make Sure You Choose The Best! - The Secret Ingredient for Long-Lasting Performance is 5Cr15MOV stainless steel center core with a HRC56-60 for exceptional sharpness, edge retention, and durability with ease of sharpening.
  • It takes Quality Materials and a Master Craftsman to Forge these Knives, be Certain that Your Knife will Retain its Edge Much Longer than Mass Produced Stamped Knives made with Inferior Steel and of Inferior Quality. Don't Settle for a Knife that won't Keep its Edge and won't have the Durability to Last a Lifetime!!
  • Important Note - These Knives are Difficult to Keep in Stock due to Long Manufacturing Lead Times and Great Customer Demand.

balde,forged knife,hammered pattern?easy clean?beautiful looking?thin blade?easy hold?light knife

Stylish Hammered Steel

  • Hammered pattern lasting edge, and hammered blade helps keeping foods from sticking for fast, efficient use.

sharp knife?easy cut?slicing

Super Sharp

  • Made of 5Cr15MOV steel with HRC56-58 leaves the blade hard and sharp with perfect resistance of corrosion.

pakkawood handle?firm connected?lovely pattern?stable rivet

Pakkawood handle

  • This handles are dark PAKKAWOOD, an extremely dense wood traditionally used in high-class knife handle.

stainless steel forged nakiri knife,kitchen knife,super sharp knife,high-carbon chef knife