This 7'' santoku knife is made of high-carbon German stainless steel that resists rust, corrosion and discoloration, enables the edge superior sharp and easy maintenance. Precision forged Japanese style knife allows for better strength and durability. The Pakkawood handle is not only beautiful but also comfortable to hold.
With 15 degrees cutting edge and extreme hardness of HRC56+, this ultra sharp santoku knife makes every cut and slice happy for vegetable, fruit, and meat.
Ergonomic design offers excellent balance and non-slip grip even with wet hands. Pakkawood handle of this kitchen knife provides the multicolored styles as wood, but without the warping and splitting common in real wood
Taper-ground edge adds stability, easy honing, and increased efficiency when cutting and chopping. The special waved pattern on the multipurpose cooking knife's blade (5Cr15Mov stainless steel, not real Damascus) is particularly and strikingly beautiful
The Japanese style knife works well at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions. It truly is a razor-sharp all-rounder.
One of emerging global brand PAUDIN has synonymous with superior quality products.The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with young talented designers and commits to make customers satisfied.